In such a varied and diverse city, it’s no surprise that Philly is home to a long-thriving queer community. At a time when bars and restaurants are still struggling, it’s more important than ever to support queer-owned businesses in our community. Sadly, a few LGBTQ+ establishments have called it quits in the past year, including Level Up and Cockatoo, but newcomers like popular D.C. import Little Gay Pub are a big win for the city of Brotherly Love.
Whether you’re looking for a quiet cup of coffee, a killer lunch, or a wild night out, here are the queer-owned Philly mainstays to suit every need. — Additional reporting by Tierney Plumb.
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Safran Turney Hospitality
Gayborhood (multiple locations)
Owned by Chef Marcie Turney and Valerie Safran, this couple have revitalized the Gayborhood with legendary restaurants such as Bud & Marilyn’s, Barbuzzo, Little Nonna’s, and their new hot spot, Darling Jack’s Tavern. There’s always a tasty special, fun-themed dining experience, and more at these inventive restaurants.
Winkel
1119 Locust Street, Gayborhood
Owned by JonCarl Lachman, the chef behind the East Passyunk favorite (and sadly now-closed) Noord, Winkel is a destination brunch spot in the Gayborhood. Come for Dutch specialties like open-faced egg sandwiches, and stay for the laid-back atmosphere and friendly staff.
Mission Taqueria
1516 Sansom Street, 2nd Floor, Center City
Daniel McLaughlin’s vibe-heavy taco joint above another Center City mainstay, Oyster House, is known for its tacos, margaritas, and more recently, its work benefits. McLaughlin implemented a 20-percent service fee on all checks to pay for health benefits for all workers, as well as a 401(k) matching program, a rare find in most traditional restaurant environments.
Hardena
1754 S Hicks Street, #2217, South Philly
This neighborhood gem in South Philly, run by Diana Widjojo and her sister Maylia, serves up Indonesian comfort food that will bring you back for more again and again. A favorite of carnivores and vegans alike, the menu is all hits and no misses. Do not skimp on any of the homemade sambals or you’ll definitely regret it later.
Cake Life
1306 Frankford Avenue, Fishtown
Right off Frankford Avenue in the heart of Fishtown is arguably the best queer-owned bake shop in the city. If you have a sweet tooth (and honestly, even if you don’t), Lily Fischer and Nima Etemadi’s Cake Life is unmissable. The Instagram-worthy cakes and cupcakes are top tier and don’t disappoint in the flavor department either. Beyoncé is a known fan of the place.
Bake’n Bacon
1148 S 11th Street, South Philly
Black and queer owners Justin Coleman and Kelvin Alexander have taken their passion for bacon to the next level with this emerging restaurant in the city. From their signature pork board, various loaded mac dishes, and bacon-centric entrees (such as their viral hang’n bacon, bacon brisket burger, and pound cake with bacon caramel sauce) to their chicken bowtie pasta and brisket burnt ends — there is something for every carnivore to love here. Bake’n Bacon’s brunch features bourbon banana French toast.
Gass & Main
7 Kings Court, Haddonfield, NJ
James Beard-nominated owner Dane DeMarco merges New American cooking with rustic inspiration. With a tasty menu that includes succulent chicken a la king with white wine gravy, a 12-ounce Montreal crusted ribeye with whipped feta cheese, and wagyu hot dog served on a brown butter brioche bun — there’s no denying the sheer flavor and fullness of this New Jersey spot. A s’mores cookie pie served in a skillet is a new (vegan) indulgence on weekends.
Menagerie Coffee
18 S. 3rd Street, Old City
An Old City favorite since 2013, April Nett’s Menagerie Coffee is a cozy cafe serving up Elixr coffee (in the absolute cutest cups) and an array of pastries and small bites. The soda bread is the unsung hero in the pastry case; pair it with a cup of tea from the wide tea selection. There’s also a Northern Liberties location.
Bike Stop
206 Quince Street, Center City
Philly’s oldest gay bar has been an icon for the leather community since 1982 and is home to the Mx. Philadelphia Leather contest. Now, not just a leather bar, Robert Porter welcomes all with four levels, including dancing, sports viewing, and often events and fundraisers.
Oyster House
1516 Sansom Street, Center City
Now at the helm of a fixture of Philly’s restaurant scene for the last 40 years, Sam Mink took over the family business and continued the legacy of fresh seafood in Center City. Fresh oysters are obviously the move here (just $2 each during weekday happy hour), complemented by the thoughtful cocktails and wide array of wines and beers. Its “lobster party” take-home feast is Oyster House’s answer to a New England-style clam bake.
Darnel’s Cakes
444 N. 3rd Street Lobby, Northern Liberties
Kyle Cuffie-Scott and Joe Loupe bake and sell giant brownies as well as breakfast, brunch, and lunch specialties like buttery biscuits and drool-worthy baked mac and cheese in Northern Liberties. And while being a one-stop shop for some of the best baked goods and breakfast in the area is enough to make a community staple, Cuffie-Scott and Loupe didn’t stop there. The mission for Darnel’s is to raise awareness about the HIV/AIDS epidemic and support organizations that are working to fight the virus, so you know your money is going to a worthy cause in the community.